RESTAURANT HOURS

Monday
-
Tuesday
Closed
Wednesday
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Thursday
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Friday
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Saturday
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Sunday
-

RESTAURANT MENU

APPETIZERS

Menu

FIG'S SAMPLER

Enjoy an array of your favorite Fig's Backyard classic appetizers: 8ct wings, 8 count armadillo eggs, chips and salsa, Queso and a full order of Brussels Sprouts — a great starter for 6-8 people

$39.50
BALSAMIC BRUSSELS

Crispy brussel sprouts halved, and tossed in balsamic glazed, topped with bacon bits

$14
BONE-IN WINGS

Crispy flats and drums tossed in your favorite choice of:

  • House Made Mild Buffalo 
  • Housemade Spicy Buffalo
  • Melinda’s Spicy Garlic Parmesan
  • Melinda’s Japanese BBQ
  • Melinda’s Thai Sweet Chile

Side of ranch or bleu cheese dressing, celery, and carrots

8PC/ $15.99 12PC/ $23.95
ARMADILLO EGGS

Cream cheese and bacon jalapeño peppers, battered in our house made bread crumbs, fried to crispy perfection. Garnished with a ranch drizzle, bacon bits and green onions. Served with a side of ranch

4PC/ $8 8PC/ $16
CHIPS & SALSA
$7.99
CHIPS & QUESO
$10.95

SALADS

Menu

COBB SALAD

Fresh mixed greens, yellow cheddar cheese, bacon bits, fresh green onions, cherry tomatoes, house made sour dough croutons, and a sliced boiled egg served with our fresh made Champagne Vinaigrette.

$15
STRAWBERRY LEMON SALAD

Fresh mixed greens, goat cheese crumbles, fresh sliced strawberries, diced cucumber and dried cranberries, served with a side of freshly made Lemon Vinaigrette.

$15
CAESAR SALAD

Romaine lettuce, Parmesan cheese, black pepper, caesar dressing, houes made sour dough croutons, red onion

$15

Add Ons:

Chicken $7

Shrimp $9

Avocado $2.50

BARBECUE

BY THE POUND

BRISKET
$24
SAUSAGE (Kiebasa or Jalapeno Cheddar)
$19
PULLED PORK
$20
MEAT CANDY (Pork Belly)
$29
SMOKED CHICKEN
$18

BY THE PORTION

1/2 LB.

BRISKET
$13.50
SAUSAGE

 (Kiebasa or Jalapeno Cheddar)

$10
PULLED PORK
$11.50
MEAT CANDY

(Pork Belly)

$16
SMOKED CHICKEN
$10

BY THE PORTION

1/4 LB.

BRISKET
$7
SAUSAGE

(Kiebasa or Jalapeno Cheddar)

$5.50
PULLED PORK
$6
MEAT CANDY

(Pork Belly)

$8
SMOKED CHICKEN
$6

ST. LOUIS STYLE RIBS

FULL RACK
$39
HALF RACK
$22.50
QUARTER RACK
$12

SIDES

LARGE (16 OZ.)

POTATO SALADE
$11
BBQ BEANS

$14

BY THE PORTION

MEDIUM (8 OZ.)

POTATO SALAD
$6
BBQ BEANS

$8

ENTREES

Burgers & Sandwhiches come with fries. Can be substituted for Brussels or Chips / Salsa for $2.50

Menu

CHICKEN TENDERS

Boneless chicken tenders, fried and in your favorite Melinda's sauce. Served with ranch, celery, carrots, and a side of fries.

3ct /$12.95 5ct / $15.95
HOT HONEY PRETZEL CHICKEN SANDWICH

Fried chicken breast that’s been breaded with pretzel crumbs topped with a cabbage slaw and delicious house made chipotle honey dressing all on a toasted brioche bun.

$18.95
SMASHBURGER SINGLE*

5 ounce smashed burger patty with cheddar cheese, dressed with the traditional veggies and a choice of a chipotle or Dijon mayo.

Make it a double +4

$13.95
BIG BOY ANGUS BURGER 10 oz.*

Angus beef patty on a brioche bun topped with lettuce, tomato, pickles, grilled onion and. our house made all American burger sauce. 

$22
*BURGER ADD ONS

Bacon | Avocado | Fried Egg | Grilled Onion | Mushrooms | Pepper Jack 

+$2.50 ea
SHORT RIB GRILLED CHEESE

Crispy sour dough, melted white and yellow cheddar cheese, and braised short rib with a side of Au Jus.


Add Pepper Jack Cheese +2.50

$18.95
MATER GRILLED CHEESE

Toasted sour dough bread with melted white and yellow cheddar stuffed wiht grilled tomatoes


Add Pepper Jack Cheese +2.50

$13
BOURBON FILET MEDALLIONS

6oz filet mignon medallions topped with a bourbon glaze served with balsamic glaze brussels and rosemary red skin potatoes

$35
JERK FISH SANDWHICH

Swai filet blackened with Jamaican jerk seasoning on a brioche bun topped with pickles and Melinda's Mango Habanero slaw

$18
CHICKED CAESAR WRAP

Caesar salad with blackened chicken wrapped in a spinich tortilla

$16
BAJA WRAP

[PICK YOUR PROTEIN: CHICKEN, SHORT RIB, OR SHRIMP]


Tomato basil tortilla filled with your choice of protein, mixed cheese, avocado, bacon, pico de gallo, shredded lettuce and our house made creamy Baja sauce. 


Comes with Chips & Salsa. Sub for Brussels for $2.50

$22.95
TACOS 2CT

[PICK YOUR PROTEIN: CHICKEN, SHORT RIB, OR SHRIMP]


Choose between: 

  • Baja Style (flour tortilla, slaw, Baja sauce, pico de gallo and a lime wedge)
  • Classic Style (corn tortilla, mixed cheese, lettuce, pico de gallo and sour cream)

Comes with Chips & Salsa. Sub for Brussels for $2.50


ADD-ONS

  • Avocado +2.50
  • Extra Taco +5
$15.95

A LA CARTE

Menu

FRENCH FRIES

$7
SIDE SALAD

$7

KIDS MENU

All kid's menu items come with your choice of french fries or apple slices.

Menu

GRILLED CHEESE

Blend of white and yellow cheddar cheese.

$7.99
MINI CORN DOGS

$7.99
CHEESEBURGER

4oz patty with cheese. 

$8.99
KIDS TENDERS (2ct)

$7.99

DESSERT

Menu

ICE CREAM

Proudly serving Henry's Homemade Ice Cream. Ask your server for the flavors of the week. 


1 Scoop $5  |  2 Scoops $8

CHURROS

4 Mini Churros stuffed with Bavarian Cream, topped with an apple raspberry reduction and drk chocolate drizzle. 

$7.99
PIE OF THE MONTH

Ask your server for details

$7.99
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